Managing Your Small Business Through The Pandemic!

Wednesday, April 28, 2021 - 12:00pm

Price:

FREE!

SBDC director, Kelly Bearden will discuss changes to the EIDL program including the new $5 billion Supplemental Targeted Advance. Details on the new $28.6 billion Restaurant Revitalization Fund will also be covered. In addition to restaurants, the grant program is open to bakeries, bars, brew pubs and many other food and beverage businesses who may be able to receive up to $10 million in funds equal to their pandemic-related lost revenue. There will also be updates on the 2021 Paycheck Protection Program, SBA Shuttered Venue Operators Grant Program, California Relief Grant, the Bakersfield ReStart Loan-to-Grant Program & more.

Topics

✔️$5 billion Supplemental Targeted Advance grants

✔️EIDL & Targeted EIDL updates

✔️$28.6 billion Restaurant Revitalization Fund

✔️Paycheck Protection Program updates

✔️$1.5 billion California Relief Grant round 6 opens April 28

✔️Shuttered Venues Operator Grant program update

✔️City of Bakersfield ReStart Loan-to-Grant Program

✔️Plus, time to ask your questions!

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Funded in part through a Cooperative Agreement with the U.S. Small Business Administration and a Grant with the Governor’s Office of Business and Economic Development. All opinions, conclusions, and/or recommendations expressed herein are those of the author(s) and do not necessarily reflect the views of the SBA or the Governor’s Office of Business and Economic Development. Reasonable accommodations for persons with disabilities will be made if requested at least two weeks in advance. Contact the California SBDC closest to you.